ALL OUR COFFEES ARE 100% ARABICA
250gr whole coffee beans
Flavour Notes : Peach, jasmine, and blackberry
Producer: Matongo Community
Farm name: Kinyovu
Region: Kayanza, Burundi
Altitude: 1800 meters
Variety: Bourbon
Cup Score : 90.37
Another exceptional offering hails from Kayanza Province, known for producing some of the highest quality coffees in Burundi. This particular coffee was a first-place winner of the coveted Cup of Excellence in 2013. Processed through one of Burundi’s few double fermentation washing stations, Matongo coffee cherries are picked by women coffee farmers in a high-altitude microclimate, grown among tea, bananas, beans, and cassava plants. Or importer has known these farmers for a long time, establishing a close bond over the years. Expect notes of peach, jasmine, and blackberry.
THIS COFFEE CAN BE BREWED WITH YOUR PREFERRED BREW METHOD